“The Braveheart”

20150101-020357.jpg
If you’re still awake and looking for your next taste sensation may I humbly suggest the cocktail my father invented. A Braveheart consists of equal parts Scotch and Tawny Port served neat or on the rocks. In this case I used Té Bheag Blended Scotch Whisky and Warre’s Otima 10 Year Tawny Port. Enjoy, and HAPPY NEW YEAR!!!